Certification | ISO 22000:2005, ISO 9001:2015, FSSC 22000 |
---|---|
Measuring Unit | Item(s) |
Package/ Items-kg | 8 |
Item Weight (Kg) | 0,800 |
Weight per Case (Kg) | 6,400 |
Cases per layer | 4 |
Cases per pallet | 36 |
Shelf Life | 7 Months |
Storage Temperature | -18ºC |
Defrost Instructions | 2 hours and more at room temperature |
Baking Temperature (ºC) | 210 |
Baking Time (Minutes) | 22-25 min |
Baking Instructions | 1lt steam white baking |